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Food Safety Enhancement Act of 2009[In News] October 29, 2009
Food Safety Enhancement Act of 2009: Summary Prepared by Olsson Frank Weeda Terman Bode Matz P.C.
Also: H.R. 2749 - Summary of Main Provisions

Latest Additions:



Pasta from Italy - Amended Final Results of Antidumping ReviewPasta from Italy - Amended Final Results of Antidumping Review: For the period July 1, 2007 through June 30, 2008.

January/February 2010 AFI NewsletterJanuary/February 2010 AFI Newsletter: President's Update on Food Safety Legislation, Duty Reduction Efforts and BPA; DOHA Round Deal Unlikely in 2010; Proposed Rule Requires Sponsors to Report Suspected Falsification of Data; FDA Expands Presence Outside U.S.; New Benefits for Dried Fruit; FMC to Change Tariff Filing Requirements; and more
Also: AFI Calendar

Proposed Promotion Research and Information Order on Processed RaspberriesProposed Promotion Research and Information Order on Processed Raspberries: The Proposed Order would be implemented if it is approved by a majority of producers and importers voting in the referendum.

AFI Update for JanuaryAFI Update for January: President's Update on Antidumping and Countervailing Duty Cases; Consumer Group: FDA Needs to Look at Labels; Olive Shipment Refused by U.S.; Honey Can Keep Minds Sharp; Wal-Mart Plans Data Scorecard for Suppliers; FDA to Continue to Look at BPA; and more.

Frozen Fish Fillets from Vietnam - Preliminary Results of New Shipper ReviewFrozen Fish Fillets from Vietnam - Preliminary Results of New Shipper Review:

Covering the period August 1, 2008 through January 31, 2009.


Peach production is far less concentrated in Greece than in the United States: Greek cling peach production in 2009/10 is estimated at 450,000 metric tons (MT), up from the approximately 420,000 metric tons produced last year, noted FAS. An estimated 280,000 MT of the 2009/10 crop was harvested and sold to processors. Approximately 160,000 MT will be used for canning.

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