July/August 2005 AFI Newsletter: AFI to Celebrate 100 Years at Gala Event; 2006 Convention; AFI's Reception at ANUGA; Wood Treatment Rules to Take Effect Soon; Spain Exports Canned Tuna to U.S.; China Leads in Exports of Tomato Paste and Puree; Customs Amends AD/CV Bond Guidelines; FDA Policy on Food Label Terms; and more.
May/June 2005 AFI Newsletter: AFI Centennial Approaching; AFI Reception at ANUGA; Morocco FTA Delayed Again; Wood Packaging Rule to Take Effect Soon; Bill Would Impose Tariffs on Chinese Imports; Raisins Fight Oral Bacteria; Honey Industray Raises Awareness on Labeling; Commerce to Change Notification of Sunset Reviews; FDA Issues Allergens Report; and more.
March/April 2005 AFI Newsletter: Elections; AFI Convention 2006; FDA Establishes Food Labeling Compliance Dates, Seeks Public Comment on Label Changes; 2005 Greek Peach Crop; Top 10 Global Food Trends; Food Labeling Q&A; South African Canned Fruit Production Declining; Antidumping Order on OJ from Brazil Revoked; and more.
January/February 2005 AFI Newsletter: AFI Convention; AFI Annual; Study Supports Centralized Food Safety Regulations; Organic Food & Beverage Sales Up; USTR Seeks Comments in Beef Hormone Dispute; New Products with New Flavors & Shapes Sought; Kosher Law Requires Some to Register; Trends to Shape Logistics 2005; and more.
November/December 2004 AFI Newsletter: Health Claim for Olive Oil; AFI Town Meeting Recap; Artichoke Duty Reduction; Recordkeeping Rule Published; Prior Notice Problem; Morocco FTA Delayed; 2005 AFI Convention & Annual; and more.
September/October 2004 AFI Newsletter: AFI Town Meeting; Reception at SIAL; FDA's Leslye Fraser to Speak at AFI Convention; Duty Reduction Efforts; Canned Seafood Exempt from COOL; Customs Amends Consignee Reporting Requirements; and more.
July/August 2004 AFI Newsletter: Morocco FTA; Duty Reduction Efforts; COOL; Olive Oil Health Claim Delayed; Bioterrorism Act Update; Food Labels to Require Listing of Allergens; and more.
May/June 2004 AFI Newsletter: Byrd Amendment; COOL; Duty Reduction Efforts; Olive Oil Health Claim; Pallet Regulation; Furan in Food; NAOOA Elections; and more.
March/April 2004 AFI Newsletter: AFI Elections; Seafood COOL; Food Labeling Updates; Mercury in Fish & Shellfish; Greek Peach Crop; Bill Calling for Port Security User Fees; and more.
January/February 2004 AFI Newsletter: Duty Reduction Efforts; Hazelnut Antidumping Investigation Terminated; Olive Oil Health Claim Petition; FDA Registration; AFI Convention; and more.
November/December 2003 AFI Newsletter: Bioterrorism Act Update; USDA Pallet Requirements; Qualified Health Claims; Methyl Mercury in Fish; Hazelnut Antidumping Investigation; and more.
September/October 2003 AFI Newsletter: Interim Final Rules on Bioterrorism Act; AFI Board Members Visit Washington, DC; Hazelnut Antidumping Petition; USDA Proposed Rule for Country of Origin Labeling; and more.
July/August 2003 AFI Newsletter: Bioterrorism Act Implementation; Bill to Weaken Byrd Amendment; FDA Guidance Statement for Fruits and Vegetables; Customs Proposed Rule on Advance Cargo Information; NAOOA Elections; and more.
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